 |
|||||||||
|
|||||||||
| sinclair street thurso caithness KW14 7AJ tel: +44 (0) 1847 896481 fax: +44 (0) 1847 893730 |
rooms & rates
dining| St. Clair Hotel Sample Menu |
|
Soup of the day Cullen Skink a traditional creamy smoked haddock and potato soup Cold Smoked Roast Venison with rowan berry jelly and dressed salad leaves Homemade Chicken Liver Pate served with apple chutney on toasted brioche ~ Homemade Steak Pie with Guiness gravy Pan fried Chicken Breast on a bed of Cockburn's Haggis with a whisky cream sauce Freshly Battered Goujons of Sole with chunky chips and citrus mayonnaise Trio of Scottish Lamb Cutlets with a red wine jus ~ Homemade Vanilla Cheesecake Fresh Fruit Trifle Citrus Tart with fresh cream Highland Cheese Platter with Oatcakes |
 |
 |
| © North Hotels Ltd | Design by Navertech |